So day 6 of 30 and I’ve contracted the office virus! But still sprightly!
PESTO SALMON & ASPARAGUS SALAD
2 portions wild Alaskan salmon 1 bunch asparagus, woody ends trimmed off 2 tbsp fresh pesto (see recipe below) 4 cups mixed salad greens 60…
Brilliant Beef Burger
Very tasty burger on the 30 Days, I particularly loved the addition of olives, and to my surprise cooking using coconut oil! Ingredients 500g organic…